What is Kombucha
Kombucha is a sparkling probiotic tea filled with healthy nutrients that naturally occur through a careful and patient process.
What is in Kombucha?
How is Kombucha made?
Sweet tea is made with the combination of tea and sugar. The scoby then does its job by eating the sugar. (Sugar is the food for the scoby. It eats most of it during the process of making Kombucha and only a small amount is left over)
During this fermentation process healthy bacteria and probiotics are created. The sweet tea is turned into delicious Kombucha.
The Kombucha is then flavoured and carbonated, making it a tasty, fizzy, healthy drink.